Natural Peant Butter

I absolutely love peanut butter...can eat it straight out of the jar with nothing else involved...the chunkier, the better, imho!  we always buy the natural stuff, though I will say that I find the oil that sits on the top to be a royal PITA to mix in.

Thats true but if you keep it in the fridge you only have to mix it once.  Have you tried any of the Adams' dark roasted?  Crunch of course...

I don't think so, no.

Andrew have you tried making your own? It's said to only need a food processor but I can't verify that. I think a blender would be the minimum so that one isn't taking 15 minutes in the production. If it's too runny (add no oil) a bit of dry peanut powder can be added. Making it yourself you can make it just as crunchy as you want.

Anybody shaved with Adams? Does it gum up the razor? Do they have a companion aftershave? Can you get it to work with an atomizer? Intrigued.

Anybody shaved with Adams?  Does it gum up the razor?  Do they have a companion aftershave?  Can you get it to work with an atomizer?  Intrigued.

This is a nutty topic.lol

Anybody shaved with Adams?  Does it gum up the razor?  Do they have a companion aftershave?  Can you get it to work with an atomizer?  Intrigued.

This is a nutty topic.lol

Hmm, peanut butter shaving soap and matching aftershave. Intriguing. You’d have to use smooth.

Iv never really appreciated natural peanut butter. I have no shame in admitting ill only for the ones full of artificial sugar and flavours because they are so much better. Here in the UK we have a brand called whole earth which tastes like grainy and earthy (not like proper peanut butter) I’m not a fan at all.

For anyone that wants to try something new, I recently made a peanut butter whipped cream recipe which was epic. I made it with some brownies & cupcakes you can’t go wrong! Let me know your thoughts.

For years I have been making our own, using Planter's Virginia peanuts and a food processor. Run them in the food processor until it transforms into a smooth peanut butter, put in a container, store in the fridge and the oil never separates. Firms up to a nice non-runny consistency when chilled, too.

I’m a big fan too of peanut butter my Fav is Jif Crunchy I really like it 

Alan H