#821

Member
Chester County, PA
(This post was last modified: Yesterday, 12:22 AM by dtownvino. Edited 1 time in total.)
(09-27-2024, 11:54 PM)Dave in KY Wrote:
(09-27-2024, 10:48 PM)dtownvino Wrote: [Image: xUxQzfz.jpeg]

Love the pic Mike

Thanks Dave - i have had Bay Rum on my mind so reached for Tortola!

Dave in KY and Dragonsbeard like this post
#822

Veni, vidi, vici
Vault 111
(09-27-2024, 10:48 PM)dtownvino Wrote: [Image: xUxQzfz.jpeg]

Nice, Mike.
Talk about the Tortola scent, please. I have read Frank's description, but would like another thought. Is it fruity? I like BR's that are spicy.
Thanks in advance.

Dave in KY likes this post
~~~~
Primo
Shaving since 1971; enjoying my shaves since 2014
A che bel vivere, che bel piacere, per un barbiere di qualità! Happy2
#823

Member
Chester County, PA
(Yesterday, 12:48 PM)primotenore Wrote:
(09-27-2024, 10:48 PM)dtownvino Wrote: [Image: xUxQzfz.jpeg]

Nice, Mike.
Talk about the Tortola scent, please. I have read Frank's description, but would like another thought. Is it fruity? I like BR's that are spicy.
Thanks in advance.
Hi Joseph,

It is spicy underneath.  However it is quite fruity - I believe I pick up a strong mango/papaya front note.  Coconut is muted but it’s hard to get a strong coconut, with some pineapple and sweet orange or tangerine.  

As it ages, some of the fruit is dying down in the soap and it’s evolving closer to a bay rum.  I sometimes use 75% Tortola and 25% Bay rum when I want it more traditional but I’m using it as is now.  The derby in the middle just rounds it out perfectly for me.
#824

Veni, vidi, vici
Vault 111
(Yesterday, 01:13 PM)dtownvino Wrote:
(Yesterday, 12:48 PM)primotenore Wrote:
(09-27-2024, 10:48 PM)dtownvino Wrote: [Image: xUxQzfz.jpeg]

Nice, Mike.
Talk about the Tortola scent, please. I have read Frank's description, but would like another thought. Is it fruity? I like BR's that are spicy.
Thanks in advance.
Hi Joseph,

It is spicy underneath.  However it is quite fruity - I believe I pick up a strong mango/papaya front note.  Coconut is muted but it’s hard to get a strong coconut, with some pineapple and sweet orange or tangerine.  

As it ages, some of the fruit is dying down in the soap and it’s evolving closer to a bay rum.  I sometimes use 75% Tortola and 25% Bay rum when I want it more traditional but I’m using it as is now.  The derby in the middle just rounds it out perfectly for me.

Terrific response, Mike. Thank you.

dtownvino and Dragonsbeard like this post
~~~~
Primo
Shaving since 1971; enjoying my shaves since 2014
A che bel vivere, che bel piacere, per un barbiere di qualità! Happy2
#825

Member
Chester County, PA
primotenore 

Here is a pic of the Tortola "Tropical" in Frank's warehouse from the original batch.

[Image: S1Sj4MF.jpeg]

Dragonsbeard, primotenore and Marko like this post
#826
I lament the loss of Dr Jon’s Anne Bonny. BR with black tea is a great combination. Good thing i stashed a few tins before they closed.


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